French gastronomy has a new address at Paris-Charles de Gaulle, with the opening of Le Grand Véfour chef Guy Martin’s latest restaurant.
I Love Paris, conceived by architect and designer India Mahdavi, is a food court designed around three propositions: an upscale sandwich shop, a champagne bar and a 70-seat restaurant.
Whether you prefer classic fare (blanquette de veau, pot-au-feu) or more adventurous dining (veggie burger, mango carpaccio, blue lobster), head to Hall L at Terminal 2E.
I LOVE PARIS
Paris-Charles de Gaulle airport
Terminal 2E, hall L
© Franck Beloncle